Wednesday, August 4, 2010

Taste of the Coast

On Sunday, August 1st, the Culinary Team from Culinary Enterprises set up a booth to show all the new Cooking Classes offered in Signal Hill.  Over 400 people visited ou booth and sampled the Moroccan Cuisine.  We served Anise Bread with three salads.  One eggplant, one carrot and one cucumber.  Wow, everyone was raving about the complex flavors of the Mediterranean cuisine. See for yourself at http://www.foodiscool.com/